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Lifestyle Restaurant Style Ravioli

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Course Name: Restaurant Style Ravioli

About this Course

For ONE NIGHT ONLY Guest Chef Trisha Oyler, currently at Cena in the Chateaux Deer Valley, is in town to teach you how to craft fresh pasta at home. It is much easier than you might think! We will teach you tips and tricks to keep the filling where it’s supposed to be, as well as teach you to make two fresh sauces and three delicious fillings so you can make ravioli for your friends and family all year long! We recommend you bring along a container to take what you create home with you.

Instructor: Chef Trisha Oyler, Chef Kate Chappell
Minimum Students: 6
Maximum Students: 15
Start Date: TBD - Join Interest List
Location: Rm 156, Administration Bldg., Snow College 800 W 200 S, Richfield UT 84701
Cost: $45 per person
Category: Community Education

To Register by Phone Call (435) 283-7670
Opt 4 Ephraim, Opt 5 Richfield

Registration/ Refund Policy ›

Join Interest List

communityed@snow.edu

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This class is either NOT scheduled yet or is NOT ready
to accept payments. Join the Interest List for updates.
A minimum head-count is required for this class to carry.
Send us your contact information to be counted and receive schedule/payment updates.


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